गणेशस्य कृते मोदका ।

ingredients used-
1) Rice flour-1 bowl
2)sago flour- 1/2 bowl
3) salt- 1 spoon
4)jaggery-1 bowl
5)grated coconut -1 bowl
6)almond and kaju-15-16
7)cow ghee- 4 spoon
information about modak-
Ukadiche modak is a sweet dumpling very much popular in Maharashtra and south India. Modak can be fried or steamed. Ukadiche Modak is a marathi word which means “Steamed modak”. The filling is made of fresh coconut and jaggery, the cover is made of Rice flour.
Modak has a special importance in the worship of the Hindu elephant god, Ganesh. Modak is believed to be his favorite food and Ganesh worship ceremony pooja concludes with offering of 21 modaks to the deity.

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